Outbreak of Shiga toxin-producing Escherichia coli O157 linked with consumption of a fast-food product containing imported cucumbers, United Kingdom, August 2020.
Authors:
Mulchandani R, Brehmer C, Butt S, Vishram B, Harrison M, Marchant E, Ferris S, Jorgensen F, Smith R, Godbole G, Jenkins C, Dallman TJ, Verlander NQ, Phin N, Todkill D, Gharbia S, Hawker J
Journal:
International Journal of Infectious Diseases